Half Day Courses
Half Day Desserts
Divine desserts is completely devoted to the art of creating beautiful and delicious desserts and patisserie. The course focusses on the preperation and presentation required to create classy desserts.
At the end of the course you will be able to confidently replicate the dishes and techniques you have learned at home, giving you a foundation of core dessert cookery skills from which you can build a range of further dishes.
Typical dishes that will be covered (subject to dietary requirements)
- Sweet Pastry - Chocolate / Lemon Tart
- Raspberry Souffle
- Sticky Toffee Pudding with Toffee Sauce
- Strawberry Terrine with a Black Olive Caramel
Half Day Course Format
- Our half-day courses are a great way to learn a specific culinary skill or enjoy a particular cuisine. During a morning or afternoon session you will enjoy, hands-on cookery with our experienced instructors.
- At the end of your cookery you will get to sit down and enjoy your culinary creations with a glass of house wine. Anything leftover is yours to take home.
- We have created an informal and fun learning environment so whether you are an experienced cook or compete beginner you will be sure to get something out of your time with us.